Monday, October 13, 2008

Happy Canadian Thanksgiving!

Originally, I thought about making a cake shaped like a turkey - but I didn't have that much time this weekend.

So, here is what I came up with instead to celebrate Canadian Thanksgiving.

The cake was a 4-layer chocolate sour cream cake and vanilla butter cake with swiss meringue buttercream. The leaves, turkey and stuffing were made from sugarpaste.


Anonymous said...

That’s incredible !!

Love Your Cake said...

Well look at THAT!!! That is an excellent turkey cake - complete with stuffing!!!

Aw, I love your cakes :) Such clean work!!

Jen Roberts said...

That sugarpaste turkey is so cute!