Happy Friday everyone! As promised from my Tuesday blog post, this is the follow-up of the Classic Pooh Bear cake. I remembered to take some photos along the way with my iPhone.
Step 5: Add thicker coat of buttercream. Then I added in a thicker layer all around and just used the palette knife to make it look like fur. I also made sugarpaste ears which I then iced with buttercream. I used a a lighter shade of buttercream (less cocoa) for the feet and ears. The eyes, nose, paws and ear details were made out of fondant.
Once it was done, I transferred it onto fondant covered bottom tier