The top and middle tier were chocolate sour cream cake with chocolate swiss meringue buttercream. The bottom tier was vanilla butter cake with vanilla swiss merinuge buttercream. I covered the castle with edible gold dust, added in some edible glitter on the rice krispie turrets and Cinderella was handmade out of sugarpaste.
Tuesday, May 10, 2011
4th Birthday: Princess Castle Cake
This past weekend, I created this wonderful princess castle cake for a 4th birthday. Last year, the birthday girl was into all things Egypt and I made her a Sphinx Cake. This year, her parents surprised her with a princess themed cake and a surprise trip to Disney!