A Cake for the Ladies

I decorated this cake last night which was for a "girls weekend getaway". I've been wanting to do this cake for a while - I got the idea from one of my cake books called Confetti Cakes.

It's 4 layers of cake - alternating chocolate and vanilla with swiss meringue buttercream.

Here is a view from the back - and yes, it is all edible, even the grass (which is made out of coconut with green food coloring). Cake can be so much fun!