Wedding Cupcake Tower

It was such a beautiful wedding atmosphere at Auberge du Pommier restaurant in Toronto.  A simple and elegant wedding cupcake tower to complement the surroundings.

The cupcakes were chocolate sour cream with strawberry icing and zesty lemon with swiss meringue buttercream.

Wedding Cupcake Towers

A popular option for weddings are wedding cupcake towers.  Sometimes, they are also topped by a small cake too.  Purple was the main color theme for these two weddings.

This cupcake tower matched the couples invitation.  It was filled with chocolate sour cream cupcakes with strawberry icing and strawberry vanilla cupcakes with vanilla swiss meringue buttercream.  How cute is the cake topper that they purchased from Naked Peggies on Etsy?

 

The display also included a few cupcakes in boxes and extra labelled clear boxes displayed behind with a little sign that says "Enjoy a wedding cupcake or take one home".   It was both a takeaway and also a dessert.

This wedding cupcake tower was decorated with some sugarpaste bees and ladybugs.   The tower had chocolate sour cream cupcakes with cream cheese icing and zesty lemon cupcakes with lemon buttercream.  On the sides were plates of mini chocolate cupcakes decorated to look like grass.

Green Apple Wedding

Today's post is some wonderful pics from a wedding with a green apple and black theme. The wedding was cocktail reception party so a cupcake tower was perfect! The fondant green apples complimented the apple green color accents across the venue. There were also bowls of green apples which were freshly picked by the bride and groom.

The cupcakes were gluten-free chocolate with vanilla swiss meringue buttercream and fondant decorations.
The wedding took place at a lovely downtown Toronto venue, The Richmond, which is Toronto's first Green Venue.
Here's another picture of the cute fondant green apples.

Pink and Brown Cupcake Tower

Pale pink and chocolate brown is such a wonderful combination for a wedding. I made this cupcake tower of 50 cupcakes this past weekend. Here is the original sketch of the cupcake tower.
The cake topper was chocolate and vanilla layers with vanilla swiss meringue buttercream. The orchid is handmade out of gumpaste.
The cupcakes were Chocolate Sour Cream with sweet Chocolate Buttercream and Lemon cupcakes with Vanilla Swiss Meringue Buttercream.

Wedding Cupcakes: Teal and White Roses

What a beautiful Sunday we had this past weekend in Toronto.  It was a great day for a wedding and a perfect day for a cupcake tower with lots of roses. The color theme was gold and bright teal blue. I made about 200 sugarpaste roses and it was all worth it!


The cupcakes were a Vanilla and Chocolate Velvet Cupcakes topped with Swiss Meringue Buttercream in gold foil wrappers. And there were very nice beading hanging from each level of the cupcakes stand. Here are the 3 cupcake designs: Teal blue roses with a leaf, A sugarpaste leaf with gold dragees and 3 small white roses dusted with pearl lustre.